Garsons Farm Shop Suppliers
Brand A-Z
Below is a selection of our favourite local and regional brands stocked in the Garsons Farm Shops, we have all these, plus more. Brands and stock may vary between stores.
If you're looking for something specific, contact us before visiting.
Available at: BOTH STORES ESHER ONLY TITCHFIELD ONLY 📍=LOCAL PRODUCT
A
ANNA'S | Traditional Swedish, thin, crisp gingerbread biscuits (pepparkakor).
B
BABOO GELATO | Award-winning Dorset gelato and sorbets made with seasonal, locally sourced ingredients, particularly fruits from the South West.
BANHOEK CHILLI OIL | Premium chilli-infused oils from South Africa, made using a natural recipe.
BATTS HILL📍 | Award-winning small-batch spirit, all made with a unique sugar-beet base by the Surrey-based distillery
BEEBLE | British honey spirits blending high-quality spirits with pure honey from Wiltshire beehives.
BELAZU | Mediterranean and Middle Eastern ingredients including oils, olives, pastes and antipasti.
BELVOIR | premium, natural cordials, pressés, and sparkling drinks using real fruit juices, hand-picked flowers, and spices with no artificial preservatives.
BERRY'S BAKERY📍 | Traditional handmade savoury and sweet baked goods, made by a local bakery who focus on quality ingredients.
BETTY CROCKER | baking mixes, frostings, and convenient dessert products.
BIG SMOKE BREW CO📍 | Esher-based craft brewery producing modern beers (pales, stouts and lagers).
BILLY FRANKS | Artisan air-dried beef and plant-based jerky, made in small batches with natural ingredients.
BRETS | Premium ridge-cut potato crisps made using local potatoes, sunflower oil, and all-natural flavourings, with a strong emphasis on unique savoury flavours.
BRIANNAS | Small-batch premium salad dressings produced in Texas.
BRICK PIZZAS | Hand-crafted, wood-fired frozen Neapolitan pizzas made using a mix of Italian-sourced ingredients and local Norfolk produce.
BROWN BAG CRISPS📍 | Hand-cooked British potato and vegetable crisps.
BURNING BARN | Smoked and naturally flavoured British craft rums. The company emphasises sustainable, plastic-free packaging and uses real, whole ingredients without artificial additives.
C
CARLA'S📍 | Natural herbs and spice blends, produced by a family business in Rye, East Sussex.
CARTWRIGHT & BUTLER | Yorkshire producer of luxury biscuits and teatime treats. The brand is known for its heritage-style, reusable tins and high-quality, butter-rich ingredients.
CAVAN BAKERY📍 | Family-run London bakery specialising in sourdough and pastries, made with high-quality ingredients and no unnecessary additives.
CHARLIE & IVY'S | Yorkshire produced cold-pressed rapeseed oil-based products, including award-winning bread dippers, mayonnaise, dressings, and marinades.
CHESHIRE CHEESE | award-winning waxed truckles, chutneys, biscuits, and gift hampers. Made with Cheshire milk.
CHICKEN CRACKLING | high-protein, hand-cooked chicken skin snacks, made with British chicken, designed as a healthier alternative to pork scratchings.
CHILLI MASH CO📍 | a Portsmouth based specialist supplier of fermented chilli products, fresh chillies, and condiments.
COFFEE REAL | high-quality, hand-roasted roasted coffee beans.
COOK | frozen ready meals made with high-quality, often locally sourced ingredients. Includes traditional British, international cuisines, and dietary-specific options, all designed to be cooked from frozen.
COTTAGE DELIGHT | handcrafted, artisanal foods including jams, marmalades, chutneys, sauces, and biscuits. As well as speciality ranges including the RHS collection.
COX & CO | handcrafted, vegan-friendly luxury chocolates, made from ethical single-origin cacao.
CREATIVE NATURE | high-quality, allergen-safe, vegan, and sustainable snacks and baked goods. The entire range is free from the Top 14 allergens, including nuts, gluten, dairy, wheat, and soy.
CROSBIES | high-quality, handmade, and, where possible, organic baked goods from a family run business. The items are made from scratch without artificial colours or preservatives.
D
DELPHI | Mediterranean, Greek, and Cypriot chilled dips, salads, and tapas with a focus on reduced salt and fat. Includes a selection of vegan, and vegetarian products.
DENBIES📍 | locally sourced, ethical, and seasonal products, including award-winning English sparkling and still wines, produced in Surrey.
DIDDLY SQUAT FARM | artisan food products branded with a rustic, humorous theme; supplied by local Cotswold producers and Jeremy Clarkson’s own farm, Diddly Squat.
E
ENGLISH TEASHOP | premium, organic, and Fairtrade certified teas that blend traditional British tea culture with ethical sourcing and a strong commitment to sustainability.
F
FARMHOUSE COOKERY📍 | traditional English baked goods including a wide range of fruit cakes, sponges, tea breads and pavlovas. Produced in Bosham.
FENTON FARM | home-reared meat, fresh produce, and homemade jams and cakes, from the family-run farm in Devon/Somerset.
FIELD FAYRE | loose, and packaged frozen foods designed for easy, bake-at-home, or ready-to-cook convenience. Includes high-quality pastries (croissants, danishes), desserts (tartlets, tortes), frozen fruits, vegetables, and savoury items.
FINDLATERS | premium, artisan, and award-winning pâtés, dips, and coleslaws. Handmade in small batches with natural, high-quality ingredients.
FIREFLY BARBEQUE | small-batch artisan BBQ sauces, rubs, and seasonings, founded in the Peak District.
FLOWERPOTS BREWERY📍 | award-winning cask ales from a traditional brewery in Hampshire. Products include classic British styles, seasonal, and stronger beers.
FOREST FEAST | ethically sourced dried fruits, roasted nuts, and chocolate-covered products, often focusing on unique flavour combinations.
FREDA'S | premium, handmade, gourmet peanut butter, produced in Cornwall.
FROM OUR FARM BILTONG | premium, hand-crafted biltong made from 100% PGI Welsh grass-fed beef, in Pembrokeshire.
G
GARSONS HONEY📍 | local honey produced for Garsons, celebrating seasonal floral flavours from the bee hives on our farm in Esher.
GARSONS PICK YOUR OWN📍 | fresh fruit and vegetables grown locally and picked at peak ripeness, straight from Garsons’ own fields in Esher (available during the PYO season only.)
GODDARDS BREWERY📍 | traditional real ales and craft beers using local spring water, produced on the Isle of Wight.
GOOD PHATS | seed-oil-free cooking fats and oils designed for flavour, versatility, and metabolic health.
GRAN LUCHITO | authentic Mexican products made with real ingredients and traditional techniques; designed to make cooking Mexican food at home easier.
H
HAMPTON COURT GIN📍 | small-batch gins inspired by Hampton Court Palace and Tudor-era botanicals.
HAWKSTONE | British beer, cider, and spirits made using quality ingredients including farm-grown barley. Their lager is matured for a longer period for a smoother, fuller-bodied taste. Founded by Jeremy Clarkson.
HEPWORTH BREWERY📍 | traditional and modern beers, including vegan, organic, gluten-free, and low-alcohol options, produced in West Sussex.
HIVEMIND | modern, sustainable alcoholic and non-alcoholic drinks using real honey, often sourced from the company’s own hives in the Wye Valley.
I
I LOVE ITALIA | a range of authentic Italian foods, 100% made in Italy, including pasta, sauces, oils, and sweets.
ISLE OF WIGHT BISCUIT COMPANY📍 | handmade biscuits produced locally on the Isle of Wight, inspired by coastal flavours and traditional recipes.
J
JD'S HOT HONEY📍 | small-batch honey infused with chillies, designed to add sweet heat to pizzas, fried chicken, and vegetables.
JERK HOUSE | authentic Jamaican sauces and seasonings, blending aromatic herbs, spices, and fiery heat.
JOHN ROSS | traditional, hand-filleted, and cold-smoked salmon produced using brick kilns by a historic Scottish smokehouse.
K
KENTISH MAYDE📍 | handcrafted fruit juices, pressed from British apples and blended with carefully selected fruits. Produced in Kent.
L
LEOPARD DAIRY | fresh milk and dairy products, produced by a family-run dairy in Dorset, who focus on quality, animal welfare, and traditional farming methods.
LITTLE VERZONS | fresh, fruit-led ciders using apples grown in orchards in Herefordshire.
LOSELEY BAKERY📍 | traditional breads and baked goods baked in Surrey using time-honoured methods and quality ingredients.
LOTTIE SHAW'S | traditional teatime treats, including award-winning parkin, flapjacks, and biscuits, produced by a family bakery in Yorkshire.
LUMBERJAXE | all-natural, low-salt/sugar BBQ seasonings and sauces inspired by American flavours.
LUSCOMBE DRINKS📍 | premium soft drinks, made in Devon using organic ingredients, spring water, and gently extracted fruit juices.
LYCROFT📍 | fresh, seasonal produce from Lycroft Farm in Southampton.
LYME BAY | award-winning wines, ciders, and fruit liqueurs, crafted using traditional methods in East Devon.
M
MARSHALL & BROWN | artisan rums, with flavours inspired by Jamaica.
MAYNARD HOUSE | handmade cakes and bakes from a family-run farm shop in Shropshire.
MEAH'S CURRY SAUCES | authentic Indian curry sauces using traditional recipes and carefully sourced spices.
MERMAID 📍 | premium gin, vodka, and rum, inspired by the Isle of Wight’s coastal climate.
MONTEZUMA'S📍 | British chocolate known for bold flavours, ethical sourcing, and a wide range of vegan and dark chocolate options. Produced in West Sussex.
MONTY BOJANGLES | indulgent cocoa-dusted truffles in fun, eye-catching packaging.
MOORES BISCUITS | traditional British biscuits created in a family-run bakery in Dorset, using quality ingredients and classic recipes.
MRS DARLINGTON'S | traditional jams, curds, marmalades, and preserves, handmade using time-honoured methods in Cheshire.
MR FITZPATRICK | premium, artisanal cordials that are suitable for vegetarians, vegans, and are gluten-free. Produced in Lancashire.
MUD FOOD📍 | handcrafted, butter-rich shortcrust pastry pies, which use locally sourced ingredients; produced in Chichester, West Sussex.
MUZZI | high-quality tomato products for over 120 years which use 100% Italian, sun-ripened tomatoes, with a focus on sustainability and freshness.
N
NEW FOREST FRUIT📍 | fruit sourced from the New Forest, harvested at peak ripeness for freshness and flavour.
NEW FOREST ICE CREAM📍 | handmade ice cream, crafted using fresh milk and cream from the New Forest.
NEW FOREST SHORTBREAD📍 | buttery, handmade shortbread made using traditional recipes and ingredients from the New Forest.
NONYA'S SECRETS | authentic Malaysian-inspired cooking pastes and sauces, based on traditional family recipes.
NUTFIELD DAIRY📍 | fresh milk and cream produced in Sussex using traditional farming techniques.
O
O'DONNELL MOONSHINE | moonshine liqueurs, inspired by traditional American recipes and presented in distinctive jars and produced in Berlin.
OCKLEY NURSERIES📍 | fresh, seasonal produce grown with care in Surrey.
OLIVES ET AL | high quality olives, nuts, and snacks, in traditional and adventurous flavours.
OLLYS | natural, plant-based, and nutritious snacks, including marinated olives, pretzel thins, and chocolate-covered pretzels.
P
PEAT'D | tomato sauces which are hand-smoked in Scotland using authentic Islay peat, resulting in a rich, deep, and complex taste.
PELAGONIA | Macedonian antipasti and condiments, known for using traditional recipes and locally sourced ingredients from North Macedonia’s Pelagonia valley.
PENDRAGON HOT CHOCOLATE | indulgent hot chocolate flakes for a rich, luxurious drink, produced in Cornwall.
PEPPERIDGE FARMS | specialty American baked goods, including Goldfish crackers and Milano cookies.
PERRINS FINE FOODS | premium pâtés, terrines, and savoury delicacies made using traditional methods.
PIPERS HONEY📍 | pure, natural English runny and set honey produced in Petersfield, Hampshire.
POPCORN KITCHEN | gourmet popcorn, handmade in small batches using natural ingredients.
POTTS | rich, slow-cooked soups, sauces, and gravies made with quality ingredients.
POWDER MONKEY📍 | small-batch, navy-strength rum inspired by maritime history and produced in Hampshire.
PUNJABAN | authentic, homemade-style Indian cooking bases produced in Northampton, UK
Q
QUARANTA | traditional breads, flatbreads, and bakery products made to authentic Italian recipes.
R
REAL PIE | hearty, handmade pies filled with quality ingredients and traditional British flavours including chicken and leel, peppered steak and chicken and ham.
RENT A CHERRY | premium fresh cherries, full of flavour.
RONI B'S KITCHEN📍 | bold and authentic Filipino-inspired food sauces, condiments and marinades bursting with flavour. Founded and based in Walton-on-Thames, Surrey.
RUBY'S BAKERY📍 | handmade cakes, brownies, and sweet treats baked using quality ingredients in a local family-run bakery.
S
SALCOMBE DAIRY | ice cream made with fresh milk, cream, and natural flavours in Devon.
SEGGIANO | organic and artisanal products sourced from small Italian producers.
SHROPSHIRE SPICE CO. | high-quality, artisan food including premium stuffing mixes, bread sauce, and spice blends.
SILENT POOL📍 | award-winning gins made in Surrey and inspired by local botanicals and the Silent Pool spring in Guildford.
SILK ROUTE | aromatic spices, seasonings, and blends inspired by global cuisines.
SNAFFLING PIG | flavoured pork scratchings and crunchy, savoury treats.
SNOWDONIA | small-batch, cheese, chutneys, and crackers with as much character as the wild and beautiful Snowdonia landscape.
SOUTH DEVON CHILLI FARM | chillies, sauces, jams, and condiments with natural heat, grown on a family run farm.
SNYDER'S OF HANOVER | premier American pretzels.
SPICE ISLAND | Caribbean-inspired seasonings and sauces packed with bold, warming flavours.
SPICE KITCHEN | fresh spice blends which support community projects.
STAINERS📍 | fresh fruit and vegetables grown locally with a focus on quality and seasonality.
STEWARTS OF SCOTLAND | traditional jams, marmalades, and preserves.
STOKES📍 | rich, flavour-packed sauces, ketchups, and condiments made with quality ingredients in Suffolk.
SUMMERDOWN📍 | peppermint teas, oils, and chocolates created using peppermint which has been grown and distilled on Summerdown Farm in Hampshire.
SWEET DOUGH THINGS | sugar-free, vegan, vegetarian, and gluten-free, halal-certified candy floss and treats.
T
TENUTA MARMORELLE | Italian olive oils, preserves, pastas and seasonal speciality foods.
THE BAY TREE | award-winning, high-quality chutneys, preserves, relishes, sauces, and jams, produced in Devon.
THE CRAFT DRINK CO. | premium mixers, tonics, and soft drinks from a Costwold-based company who champion British craft drinks.
THE FINE CHEESE COMPANY | artisan cheeses, crackers, and accompaniments sourced from the UK and Europe.
THE FLOWER POTS BREWERY📍 | small-batch, unfiltered ales made in Hampshire, using traditional techniques.
THE GARLIC FARM📍 | products made with garlic grown on the Isle of Wight, including sauces, oils, and seasonings.
THE GENERAL WINE COMPANY | quality wines and spirits, carefully selected from trusted producers around the world.
THE ORIGINAL BAKER | traditional breads and baked goods including pies, scotch eggs, turnovers and cakes; all of which use simple, honest ingredients.
THE PARK BREWERY | small-batch beers inspired by the local community where they’re brewed in South London.
THE REAL JAM & CHUTNEY CO.📍 | handmade jams and chutneys made using traditional recipes.
THE RIVER TEST DISTILLERY📍 | small-batch spirits inspired by the chalk streams of the River Test in Hampshire.
THE TOMATO STALL📍 | flavour-led tomatoes, sauces and juices grown on the Isle of Wight.
THE WOODEN SPOON | handcrafted preserves, sauces, and chutneys made in small batches.
TRACKLEMENTS | mustards, sauces, and relishes with real depth of flavour, created in Wiltshire.
TRUFFLE HUNTER | truffle products including condiments, and ingredients sourced from renowned truffle regions.
TWICKENHAM ALES📍 | traditional ales and modern craft beers produced at a microbrewery in Twickenham.
TWO FARMERS | hand-cooked crisps which showcase some of the best flavours that Herefordshire has to offer. Created from potatoes grown, harvested, stored, cooked and packed using renewable energy on a farm in Herefordshire.
U
V
VEGGIE PERRINS | vegetarian and plant-based savoury foods, made with quality ingredients.
VICTUS EMPORIUM | premium, artisan, and hard-to-find gourmet products.
VLASIC | American pickles, famous for their "signature crunch" and iconic stork mascot.
W
WALKERS | traditional British shortbread.
WALNUT TREE | luxury preserves, oils, and condiments inspired by seasonal flavours.
WESSEX MILL📍 | artisanal flour produced in the North Wessex Downs. The brand is known for sourcing wheat from local farmers within a 50-mile radius.
WEST HORSLEY DAIRY📍 | fresh milk and dairy products from Surrey.
X
XOCHITL | authentic Mexican tortilla chips and snacks made using traditional recipes and quality corn.
Y
YARTY 📍 | high-end vinegars made with natural ingredients, sourced from Hampshire and the Southwest.