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Vacancies at Titchfield

Garsons is an award winning family run independent business operating two sites at Esher and Titchfield. Our philosophy is to develop our team and ensure that the right level of autonomy is given to each individual so that they can enjoy their role. 

Garsons take data protection seriously and are committed to protecting your personal information. For further information please see our Privacy Policy.



Shifts available: Saturdays – 8.5hrs; or Sundays – 7hrs
Salary: range from £5.83 to £8.31
Location: Titchfield, Hampshire

We have an exciting opportunity for Weekend Sales Assistants to join the team at our garden centre in Titchfield. Please note, you will be required to work both Saturdays and Sundays during peak trading months (March to June, and from end of November and throughout December).

The responsibilities of the role are:

  • To provide a positive customer experience.
  • A professional manner when dealing with customer enquiries.
  • Carry out every day duties such as working on Tills accurately, stock replenishment, lifting and moving of stock.
  • Ensure merchandising and housekeeping standards of the garden centre are kept to the Garsons standards.

The ideal candidate will:

  • Be an enthusiastic team player, possessing good people skills, have a passion for customer service with high standards, and be quality driven.
  • Have experience of dealing with members of the public in a busy environment.

Closing date for completed applications: 25th November 2019

Please be aware we may close vacancies early in the event we receive a high volume of applications. Therefore we recommend you apply early.



Hours: Part time, Saturday and Sunday 11.30am - 4pm  

Salary: Various, depending on experience  

Location: Titchfield, Hampshire

Weekend Catering Assistant 

At Garsons Terrace Restaurant Titchfield, we provide excellent customer service along with great food and drinks. We would like reliable and motivated individuals who are open to ideas and have had some customer experience. Applicants must be over 16 years, available to work every weekend and ideally flexible to increase their hours during busy periods.   

The Restaurant is run and managed by Compass.

To apply for the role, or for further information, please bring a CV into the restaurant and ask to speak to the manager.